Be sure to answer all parts. Calcium dihydrogen phosphate,Ca(H2PO4)2, and sodium hydrogen carbonate, NaHCO3, are ingredientsof baking powder that react with each other to produce CO2, whichcauses dough or batter to rise: Ca(H2PO4)2(s) + NaHCO3(s) → CO2(g)+ H2O(g) + CaHPO4(s) + Na2HPO4(s)[unbalanced] If the baking powdercontains 31.0% NaHCO3 and 35.0% Ca(H2PO4)2 by mass: (a) How manymoles of CO2 are produced from 9.66 g of baking powder? mol CO2 (b)If 1 mol of CO2 occupies 37.0 L at 350°F (a typical bakingtemperature), what volume of CO2 is produced from 9.66 g of bakingpowder?
