Construct a visual aid that integrates the concepts covered inour discussions on Nutrient Assimilation in animals (digestion andabsorption of all three macromolecules) Summaries should include ata minimum (but are not limited to these concepts and ideas):
o the three major food macromolecules; make sure you includetheir monomer and polymer structures.
o How each are enzymatically digested (including the enzymesinvolved and where the enzymes are active or activated)
o How digested monomers and compounds are absorbed (make sure tospecifically describe the transport processes)
o The alimentary structures and/or locations where theseprocesses occur
