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explain safe food storage temperature 2) ways to keep food safe. 3)food danger zones 4)definition of organic food...

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Medical Sciences

explain safe food storage temperature

2) ways to keep food safe.

3)food danger zones

4)definition of organic food and risks of genetically modifiedfoods.

Answer & Explanation Solved by verified expert
3.6 Ratings (605 Votes)
2Keep Food Safe Food Safety Basics Safe steps in food handling cooking and storage are essential in preventing foodborne illness You cant see smell or taste harmful bacteria that may cause illness In every step of food preparation follow the four guidelines to keep food safe CleanWash hands and surfaces often SeparateDont crosscontaminate CookCook to proper temperatures checking with a food thermometer ChillRefrigerate promptly 1food Storage and temperature Always refrigerate perishable food within 2 hours 1 hour when the temperature is above 90 F Check the temperature of your refrigerator and freezer with an appliance thermometer The refrigerator should be at 40 F or below and the freezer at 0 F or below Cook or freeze fresh poultry fish ground meats and variety meats within 2 days other beef veal lamb or pork    See Answer
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