Name five additives, besides flour, yeast, water, sugar and
salt, found on a label of a...
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Chemistry
Name five additives, besides flour, yeast, water, sugar andsalt, found on a label of a loaf of bread. State the function ofthese additives
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1EMULSIFIERS Widely used in bread improvers to control the size of gas bubbles emulsifiers enable the dough to hold more gas and therefore grow bigger and make the crumb softer Emulsifiers also reduce the rate at which the bread
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