The carbohydrate content of a glycoprotein a protein with sugars attached to it is determined...
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The carbohydrate content of a glycoprotein a protein with sugars attached to it is determined to be 12 6 11 9 13 0 12 7 and 12 5 g of carbohydrate per 100 g of protein in replicate analyses Find the means and standard deviations Find the 50 and 90 confidence intervals for the carbohydrate content For this question you will need to use Values of Student s test in your textbook Table 4 2 in 7th Ed that is available on Canvas 50 confidence interval Mean Standard deviation 90 confidence
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