There is a multi-cuisine restaurant which offers fast food alongwith Indian, Mexican, and Chinese food which mainly focuses onstudents and communities from these countries. There areinternational student chefs from these communities who will preparecuisines from these respective countries on a weekly basis.
Firstly, as a business what will be the 3 problems you will try tosolve via these services? Essentially, why does this companyexist?
Secondly, what are the Unique value proposition – What makes thisproduct/service unique? Your philosophy and/or purpose. This guidesyour actions, spells out your overall goal, and guidesdecision-making. Also, describe your product/service in detail,focusing on customer benefits.
