You are going to prepare a three-course dinner for your gourmetdinner group for a party of eight. Prepare a Gantt chart, Criticalpath flow chart and a store development chart for dinner party.Using the following information.
| Course | Item | Preparation Time: | Eating Time: |
| Appetizer | Bacon-wrapped water chestnuts | Cook in oven 10 minutes | 10 minutes |
| Soup | Onion Soup | Cook 30 mins on stove | 15 minutes |
| Bread sticks | Warm 10 minutes in oven | |
| Entree | French Pot Roast | Cook 2 hours in oven | 40 minutes |
| Mashed Potatoes | Cook Ready Mix 10 Mins | |
| Fresh Mixed Vegetables | Boil 20 Minutes | |
| Gravy | Cook juice from roast,10 mins on stove | |
| Dessert | Apple Pie | Cook 35 mins in oven | 15 minutes |
| Ice Cream | Let stand 5 mins, then scoop | |
Prepare a Gantt chart, Critical path flow chart and a storedevelopment chart for dinner party. Using the followinginformation.
