You would like to make a nutritious meal of eggs, edamame andelbow macaroni. The meal should provide at least 30g ofcarbohydrates, at least 20g of protein, and no more than 60g offat. An egg contains 2g of carbohydrates, 17g of protein, and 14gof fat. A serving of edamame contains 12g of carbohydrates, 12g ofprotein and 6 g of fat. A serving of elbow macaroni contains 43g ofcarbohydrates, 8g of protein, and 1g of fat. An egg costs $2, aserving of edamame costs $5, and a serving of elbow macaroni costs$3. Formulate a linear optimization model that could be used todetermine the number of servings of egg, edamame, and elbowmacaroni that should be in the meal in order to meet the nutritionrequirements at minimal cost.
